Many survival foods get overlooked. Here’s a list of energy-rich foods that offer a long shelf life as well as the nutrition you’ll need.
You can make flour from many wild plants, and it can offer more nutrition and flavor than most store-bought flour.
Survival trees offer significant options in any survival situation, and there’s a very common one that you probably haven’t noticed.
More than 2 billion people around the world eat edible insects as a regular part of their diet. You can, too.
You want to store foods that will last a long time and keep you healthy. To that end, avoid storing these 10 foods.
Freeze-drying is a dehydration process that involves freezing the food and then lowering pressure before removing the ice by sublimation.
When people decide to raise animals, they usually get chickens, but there are many reasons preppers should raise rabbits for meat.
Most people associate canning with the preservation of jams, jellies, soups, and fresh vegetables, but you don’t have to stop there.
Flour isn’t just made from wheat. You can also make flour from rice, acorns, amaranth, corn flakes, black beans, and chickpeas. Here’s how.
A swimming pool is like a personal reservoir in your backyard. But is the water safe to drink in an emergency? Here are a few things you should know.