Food Archives

How to Make Long-Lasting Soup Cubes (Great Depression Recipe)

1930s Depression-era recipe turns cheap bone-in beef into frozen soup cubes that last over two years, ready in 60 seconds.

Hurdling combines multiple food preservation methods to stop microorganisms in their tracks, extending shelf life by years.

Learn how to capture and grow your own wild yeast at home using fruit, flour, or herbs, plus troubleshooting tips and ways to use it.

Learn how to pressure can soup step by step, including safety rules and tips for building a ready-to-eat-pantry

These survival foods are prepper favorites for good reason. They’re shelf-stable, affordable, and nutritious.

Dry canning uses oven heat to seal mason jars and can preserve rice, beans, flour, and other dry goods for up to 30 years. Here’s how to do it.

Pressure canning is the best way to store bacon for years without refrigeration. Here are three easy recipes plus everything you need to know.

Skip the dehydrator and make delicious homemade beef jerky in your air fryer. Here’s a simple marinade recipe and step-by-step instructions.

Food prices are rising fast, but you can stockpile a year’s worth of dry goods for a family of five for around $200 in just 30 minutes.

From hardtack to frybread, these 20 survival bread recipes use simple pantry staples and can be made with or without a conventional oven.