How to Raise Chickens in the City
Chickens are the most common livestock raised by preppers, regardless of where they live. #urbansurvivalsite #urbanhomesteading #urbansurvival #raisingchickens #keepingchickens
Chickens are the most common livestock raised by preppers, regardless of where they live. #urbansurvivalsite #urbanhomesteading #urbansurvival #raisingchickens #keepingchickens
In this article, we’ll examine the various expiration date terms, what they mean, which foods to throw out after they expire, and which ones to keep. #urbansurvivalsite #expirationdates #foodstorage #emergencyfood #prepare
There are many great survival foods, but lard is the best because not only is it calorically dense, you can use it for all sorts of other things.
What if you have to cook indoors but you don’t have electricity? To avoid filling your home with smoke, you’ll need to use one of these options. #urbansurvivalsite #survivalcooking #offgrid #cooking #survival
Tree bark has been used for food and medicine for centuries. But before you grab a piece, make sure you know what you’re doing.
If you’re the type of person who eats eggs every morning (or would like to), then why not raise some chickens in your backyard? #urbansurvivalsite #raisingchickens #backyard #chickens #urbanhomesteading
Bannock is an old survival food with minimal ingredients, a long shelf life, lots of calories, and a great taste. Here’s our recipe
Many preppers love to eat meat, but they usually store it in a refrigerator or freezer. What are they going to do if the power goes out?
Here’s a fun thought experiment: If you could only stockpile 10 foods, which foods would you choose? #urbansurvivalsite #foodstorage #survivalfoods #emergencyfoods #stockpile
With all of these camping foods in your bag, you’ll be able to cook hearty meals three times a day without the need for a cooler. #urbansurvivalsite #camping #campfood #campingfood #campingfoodideas